Our taproom and kitchen are open with reduced capacity and heightened policies for your safety.

For retail we have fresh growlers and crowlers plus four pack cans.

Sunday to Thursday 11am - 10pm

Friday & Saturday 11am - 11pm

Kitchen open daily, 11am 'til 9pm

Brunch served 11am 'til 2pm weekends. The brunch menu is the only menu available during this time

Happy Hour daily 2pm 'til 4pm, this is the only menu available during this time

Kid's menu available until 6:30pm daily, no minors seated after 6pm daily

Our kitchen

Our food philosophy matches that of our beer—simple, balanced and approachable. Chef Bryson summons inspiration from seasonal Okanagan ingredients and ties them in with our house-brewed libations.

See the menu




218 Martin St.
Penticton, BC

Daily 11am - 10pm