This building was once the site of a local institution known for enjoying many libations in the spirit of companionship. Some things never change. The newly renovated space features two floors, two bars and two patios worth of whistle-wetting all built around an open-faced brewery. Twelve draught taps and locally inspired pub fare.
Occasionally we have live music, play games, and take group or corporate reservations. The ground floor is kid-friendly till 9pm daily and our patios close at 10pm nightly. Enjoy a beer or three with us. Happy Hour is between 3pm & 6pm daily.
We have growlers, crowlers (single cans, filled lovingly and daily by our staff from our growler bar - so drink fresh!) and our regular 473ml cans and four packs. Off-sales are available daily until 11pm, or until 10pm (on evenings we close at 10pm).
* Featured on Happy Hour, Daily 3pm-6pm
Tight Lines | Helles Lager*
Angler's Tale | NW Pale Ale*
Idleback | Amber Ale*
Peach In The Fog | Hazy Fruited Pale Ale
Intruder | IPA*
Wade A Minute... | Dry-Hopped Wheat Ale
Solitude | Amber Saison*
Mandarina | Dry-Hopped Lager
Deepwater | American Porter*
Sue's Ruin | Odd Society Gin Barrel-Aged Saison
Motel Hazy Pale Ale by The Parkside Brewery
Guest Cider (Rotating Nomad & Lonetree)
FROM OUR GRAPE FRIENDS
Bench 1775 Red & White*
By the bottle list coming soon.
Our food philosophy matches that of our beer—simple, balanced and approachable. Chef Eamonn Slattery summons inspiration from seasonal Okanagan ingredients and ties them in with our house-brewed libations.